Wednesday night, July 21st, 2010, we attended the annual blind tasting challenge held at Chris Hinton’s Bin 75 tasting room in Johns Creek. It is the mid-week event during their anniversary sale, which nets you 20% off cases of wine. You can also score some wines at 25% off solid cases. Check the website...
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Posted in Above average, Average, Chardonnay, Events & Festivals, Not for me, Pinot Gris / Grigio, Pinot Noir, Riesling, Sangiovese, Sauvignon blanc | 6 Comments »
Lasting as long as the closing volume to Peter Jackson’s vision of The Lord of the Rings, our wine group battled through fourteen different wines, four different cheeses, some amazing appetizers (including smoked salmon) and a dinner of beef tenderloin, Varenyky, grilled veggies and broccoli salad. It was epic. For only our second formal...
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Posted in Above average, Blend-red, Brunello, Cabernet Sauvignon, Champagne, Chardonnay, Godello, Outstanding, Petite sirah, Rutherford, Sparkling, Syrah Shiraz | 4 Comments »
Adam Richardson’s first love is flying, earning his pilot’s license before his driver’s license. Before he became a winemaker, he was a lieutenant aviator in the Royal Australian Navy. He flew helicopter search and rescue missions for 8 years before making a dramatic change in careers, entering the world of the vine. “You can...
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Posted in Above average, Argentina, California, Chardonnay, Germany, Malbec, Marlborough, Merlot, Not for me, Pinot Gris / Grigio, Restaurant, Riesling, Sauvignon blanc, Washington, Winery tasting | No Comments »
I was invited to participate in a worldwide synchronized tasting today. It was put on by Sud de France, a trade group that promotes the diverse wines grown in the Languedoc-Roussillon region in the south of France. According to the information I received, there were 90 bloggers and journalists who were invited to participate....
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Posted in Above average, Blend-red, Cremant, Events & Festivals, France, Good, Not for me, Sparkling, blend-white | 3 Comments »
When you work wine retail, there are several comments you’ll hear repeatedly from your customers. These are your opportunities to educate and expand palates. One of the most typical was the comment regarding my recommendations for Riesling, which was often right around Thanksgiving, or if someone wants something to pair with spicy pan-Asian cuisine....
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Posted in Above average, Alsace, Cremant, Gewurztraminer, Good, Not for me, Pinot Gris / Grigio, Pinot Noir, Riesling | No Comments »